Celebrating the Potato on St. Patrick’s Day
The spud is quite the stud! The potato is a perfect example of why you should never judge a vegetable by its appearance. Not only does it pack quite a nutritional punch, the seemingly humble vegetable...
View ArticleBaked Kale Chips
Kale is a nutrient-dense vegetable that’s low in calories, and is a good source of vitamin A, vitamin C, vitamin K, calcium, manganese, lutein, and iron. Baked kale is crispy and delicious, and is a...
View ArticleCelebrate Food & Farming at UC Davis Farm-to-College
Celebrating community, food and farming, the 13th bi-annual UC Davis Farm-to-College event will be held on Wednesday, May 30, 4:30 p.m. to 7:30 p.m. at the Segunda area central lawn. The event, hosted...
View ArticleYour Sandwich Can Save the World!
Our practical, funny, and approachable first program, “Your Sandwich Can Save the World!” has launched in Sacramento, California, at Capitol Heights Academy, a low-income public charter school...
View ArticleEnding Food Waste Called For By Agriculture Secretary
Photography by Scott Taggart, gentlearc.com (c) 2013 Agriculture Secretary Tom Vilsack is calling all Americans to reduce food waste. The USDA will be launching a nationwide social media campaign to...
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